Palm Oil Production LinePalm Oil Production Line

palm fruit/bunch → sterilization → threshing → digesting → clarification → purification →dring → CPO

→ refining → bleaching → deodorizing →RBD palm oil → crystallization → fractionation → RBD olein & RBD stearin

 

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1.palm fruit/bunch → sterilization → threshing → digesting → clarification → purification →dring → CPO

→ refining → bleaching → deodorizing →RBD palm oil → crystallization → fractionation → RBD olein & RBD stearin

2.palm kernel →depericarper → crushing → pressing → CPKO → refining → RBDPK oil , RBDPK olein & RBDPK stearin

Equipments which directly related to the palm fruit oil process (from fresh fruit to final products) are divided into six systems as follows:

1.Fruit reception system

1.1 Use truck to transport the ripe and fresh palm fruits from fruit ranch,

weigh up them by platform scale and record, and then pour them into

the discharging table.

1.2 Start control valve to open the discharging table, then fruit drop in

the fruit basket car freely.

1.3 Drag the fruit basket car which loaded with fresh palm fruits to the

downward of the bridge crane by power cable tray and cable tray,

then use bridge crane to sling the fruit basket car to the track lead to sterilizer sterilizing tank.

2. Sterilizer system

2.1 After drag the fruit basket car into the sterilizer sterilizing tank,

close the sterilizer sterilizing tank and open the vent valve below it.

Then inlet saturated vapor, close the vent valve after the cold air in the

tank was excluded generally, and enter into the period of steaming and

sterilizing.

2.2 Close the inlet valve after the sterilizing process. Drain out the water

and vapor in tank, then you can open the door of the sterilizer

sterilizing tank.

2.3 Drag the cooked fruit basket car to the downward of the beige crane.

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Palm Oil Production Line

Palm Oil Production Line

Palm Oil Production Line